Viktoras Kulvinskas on raw food in winter in a cold climate

Last week I interviewed Viktoras Kulvinskas and Katharine Clark at the Raw Spirit Festival in Sedona.
The complete interview will be available tomorrow at http://www.rawfoodacademy.com/, my new website.

One of the things I asked was : "What do you do if you want to eat raw food in winter in a cold climate."
Here is the answer from Viktoras and Katharine.